Instructions
1-Preheat your oven to 400°F (200°C) and: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2-Lay the sliced squash and zucchini on: Lay the sliced squash and zucchini on a paper towel and pat the tops firmly to remove excess surface moisture.
3-In a large bowl, combine the squash,: In a large bowl, combine the squash, zucchini, and sliced onions.
4-Drizzle with olive oil and add the: Drizzle with olive oil and add the minced garlic, oregano, salt, and pepper. Toss gently until every slice is evenly coated.
5-Spread the vegetables in a single layer: Spread the vegetables in a single layer on the baking sheet, ensuring they do not overlap.
6-Sprinkle the Parmesan cheese evenly over the: Sprinkle the Parmesan cheese evenly over the top.
7-Bake for 12 to 15 minutes until: Bake for 12 to 15 minutes until the cheese is golden brown and the edges of the squash are slightly charred.