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Cinnamon Sugar Baked Peaches

Cinnamon Sugar Baked Peaches

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What Is Cinnamon Sugar Baked Peaches? I still remember the afternoon I first made these baked peaches.

  • Total Time: 15 min
  • Yield: 8 servings 1x

Ingredients

Scale

4 large ripe peaches
3 tablespoons butter
3 tablespoons brown sugar
1/4 teaspoon cinnamon
Pinch nutmeg
Pinch cloves
Pinch salt
vanilla ice cream, for serving

Instructions

1-Preheat oven to 375 degrees: Preheat oven to 375 degrees. Slice 4 large peaches in half and remove pits. Arrange on a large baking sheet or pan.
2-Place a small piece of butter in: Place a small piece of butter in the center of each peach.
3-Combine 3 tablespoons brown sugar, 1/4 teaspoon: Combine 3 tablespoons brown sugar, 1/4 teaspoon cinnamon, Pinch of nutmeg, Pinch of cloves and Pinch of salt in a small bowl. Sprinkle mixture over peaches.
4-Bake for 8-12 minutes, or until peaches: Bake for 8-12 minutes, or until peaches are tender and golden. Top with vanilla ice cream before serving.

Last Step:

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  • Author: Ruby Bennett
  • Prep Time: 5 min
  • Cook Time: 10 min
  • Method: bake

Nutrition

  • Serving Size: 1g
  • Calories: 123kcal
  • Sugar: 15g
  • Sodium: 65mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Carbohydrates: 16g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 19mg