Ingredients
For Zucchini
2 lbs. zucchini, cubed
3 tbsp. olive oil
1 tbsp. paprika
salt, to taste
pepper, to taste
For the Sauce
1 cup sour cream
2 garlic cloves, minced
1 tbsp. tomato paste
2 tbsp. dill, chopped
2 tbsp. basil, chopped
salt, to taste
Instructions
Main Instructions
1-Preheat the oven to 400° F: Preheat the oven to 400° F.
2-Mix the zucchini with oil, paprika, salt,: Mix the zucchini with oil, paprika, salt, and pepper and spread onto a large non-stick baking tray. Bake for about 20 minutes, until soft and slightly browned.
3-Meanwhile, place all of the sauce ingredients: Meanwhile, place all of the sauce ingredients into a medium skillet, stir, and bring to a simmer. Turn off the heat.
4-Add the baked zucchini to the cream-sauce: Add the baked zucchini to the cream-sauce and mix everything well. Garnish with chopped herbs, if desired.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.- Prep Time: 10 min
- Cook Time: 20 min
- Method: bake then mix
Nutrition
- Calories: 235
- Sugar: 8
- Sodium: 101
- Fat: 20
- Saturated Fat: 7
- Carbohydrates: 10
- Fiber: 3
- Protein: 5
- Cholesterol: 29