Ingredients
2 large chicken breasts
2 tablespoons honey
3 tablespoons fresh lime juice
1 teaspoon lime zest
3 cloves garlic, minced
2 tablespoons olive oil
1 tablespoon soy sauce
1/2 teaspoon salt
1/4 teaspoon black pepper
3 cups cooked white or brown rice
2 ripe avocados, sliced
1 cup cherry tomatoes, halved
1 cup corn kernels
1/4 cup red onion, sliced
3 tablespoons fresh cilantro, chopped
1/2 cup Greek yogurt or sour cream
1/2 teaspoon chili flakes
Instructions
1-In a bowl, whisk honey, lime juice,: In a bowl, whisk honey, lime juice, lime zest, garlic, soy sauce, olive oil, salt, and pepper.
2-Add chicken and marinate for 10-15 minutes: Add chicken and marinate for 10-15 minutes.
3-Heat a skillet over medium heat and: Heat a skillet over medium heat and cook chicken for 5-7 minutes per side until golden and fully cooked.
4-Remove chicken and let it rest, then: Remove chicken and let it rest, then slice into strips.
5-Prepare bowls with warm rice as the: Prepare bowls with warm rice as the base.
6-Arrange sliced chicken over the rice: Arrange sliced chicken over the rice.
7-Add avocado, tomatoes, corn, and red onion: Add avocado, tomatoes, corn, and red onion.
8-Top with cilantro, yogurt or sour cream,: Top with cilantro, yogurt or sour cream, and chili flakes if desired.
9-Serve immediately while warm: Serve immediately while warm.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.- Prep Time: 15 min
- Cook Time: 20 min
- Method: stovetop
Nutrition
- Calories: 520-600