1-In food processor pulse pretzel sticks until: In food processor pulse pretzel sticks until they are fine crumbs (or place in bag and smash them with a utensil)
2-In medium bowl, mix together the pretzel: In medium bowl, mix together the pretzel crumbs, melted butter, confectioners’ sugar, and 1 cups of the peanut butter
3-Press peanut butter mixture into bottom of: Press peanut butter mixture into bottom of an ungreased 9×9 pan
4-Melt remaining peanut butter and chocolate chips: Melt remaining peanut butter and chocolate chips together in the microwave in 30-second intervals, stirring in between
5-When the chocolate mixture is smooth, pour: When the chocolate mixture is smooth, pour over top of the peanut mixture in the pan
6-Refrigerate for 30 minutes, then cut into: Refrigerate for 30 minutes, then cut into squares and devour!