Ingredients
1/2 cup plain yogurt
2 tablespoons olive oil
2 tablespoons lemon juice
1 tablespoon tomato paste
3 cloves garlic, grated/minced
1 teaspoon paprika
1 teaspoon ground cumin
1/2 teaspoon dried oregano
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1 pound boneless and skinless chicken breasts or thighs, cut into bite sized pieces
Instructions
1-Mix the yogurt, oil, lemon juice, tomato: Mix the yogurt, oil, lemon juice, tomato paste, garlic, paprika, ground cumin, oregano, salt, and pepper.
2-Mix the chicken into the marinade and: Mix the chicken into the marinade and marinate, covered, in the fridge for 20 minutes to overnight.
3-Skewer the chicken and grill over medium-high: Skewer the chicken and grill over medium-high heat until cooked through and slightly charred, about 2-5 minutes per side.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.- Prep Time: 10 min
- Cook Time: 10 min
- Method: grill
Nutrition
- Calories: 227
- Sugar: 2g
- Sodium: 386mg
- Fat: 10g
- Saturated Fat: 2g
- Carbohydrates: 4g
- Fiber: 0.5g
- Protein: 27g
- Cholesterol: 86mg
