Ingredients
Pineapple chunks (fresh or frozen)
Pineapple juice
Coconut cream (not coconut milk; it is thicker and richer)
Ice cubes
Sweetener: sugar or sweetened condensed milk
Instructions
1-Blender Method – Combine ingredients: Combine 1 cup pineapple juice, 1/2 cup coconut cream, 1 cup frozen pineapple chunks, 1 cup ice, and 1-2 tablespoons sweetener (sugar or condensed milk) in a blender.
2-Blender Method – Blend: Blend until smooth and creamy.
3-Blender Method – Serve: Pour into a glass and enjoy immediately.
4-Cocktail Shaker Method – Combine ingredients: Add 1 cup pineapple juice, 1/2 cup coconut cream, 1 cup frozen pineapple chunks, and 1-2 tablespoons sweetener (sugar or condensed milk) to a shaker with a handful of ice.
5-Cocktail Shaker Method – Shake: Shake vigorously for 20 seconds.
6-Cocktail Shaker Method – Serve: Strain into a glass filled with crushed ice.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🍍 Use coconut cream instead of coconut milk for the richest, creamiest texture.
🍋🟩 Add a squeeze of fresh lime juice to balance the sweetness and brighten the tropical flavor.
🧊 Use frozen pineapple chunks instead of extra ice to keep the drink thick without it getting watery.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Blender
- Cuisine: Caribbean
- Diet: Alcohol-Free, Vegan, Gluten-Free
Nutrition
- Serving Size: 8 ounces
- Calories: 220
- Sugar: 28g
- Sodium: 15mg
- Fat: 10g
- Saturated Fat: 9g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg