Ingredients
Notes
🥒 Choose thicker-skinned cucumbers like English or Persian for the best crunch and texture.
♻️ Reuse the pickling liquid for additional batches of vegetables.
🍏 Experiment with apple cider vinegar for a tangy twist or white vinegar for milder flavor.
- Prep Time: 5 minutes
- Chill Time: 30 minutes
- Category: Side Dishes
- Method: Pickling
- Cuisine: American
- Diet: Vegan, Gluten-Free, Vegetarian
Nutrition
- Serving Size: 1/2 cup
- Calories: 36
- Sugar: 7g
- Sodium: 778mg
- Fat: 1g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg